Südpack offers SKINPro and Multifol Extreme films designed specifically for fish and seafood packaging. These solutions combine high product protection, extended shelf life and efficient material use in skin, MAP and vacuum technologies.
Mondi and Prymat are implementing an ultra-high barrier paper packaging based on FunctionalBarrier Paper Ultimate, designed to reduce carbon footprint and enable recycling while maintaining protection of aromatic spices.
The British brand Simply Roasted has modernised its packaging line by implementing an integrated Ishida system, which has tripled output, reduced changeover time and minimised product losses while maintaining pack integrity.
Sustainable food packaging in the spotlight at interpack 2026
Sidel aseptic solutions for the dairy market in India
Sukano has developed an additive masterbatch package that enables production of monomaterial PET and rPET closures recyclable in the same stream as clear PET bottles, addressing a long-standing gap in bottle-to-bottle circularity.
BW Packaging has launched the Hayssen X850, a multi-jaw flow wrapper engineered for high-throughput cheese packaging and other applications requiring high seal integrity at elevated speeds.
Bio-Fed, a branch of Akro-Plastic GmbH, has developed the biocompound M·VERA GP1065 for coffee capsules, combining an improved oxygen barrier with home-compostability and a bio-based content of over 98%.
The bakery industry is rapidly adopting sustainable materials, robotics and AI-based quality control to optimise packaging of bread, pastries and biscuits. Interpack 2026 will showcase how these solutions combine product protection, efficiency and flexibility.
Kraiburg TPE has introduced the FC/CM3/AD1 TPE series designed for direct contact with fatty foods. The compounds meet EU 10/2011 and US FDA 21 CFR 177.2600 requirements and adhere to a range of polar thermoplastics.
The US FDA has issued a No Objection Letter for Starlinger’s polypropylene cap-to-cap recycling process on the recoSTAR dynamic system, allowing beverage caps made from 100% post-consumer PP to be used under Conditions of Use C to H, including hot fill.
BASF has introduced Ultramid H33 L, a thermoplastic polyamide with high water permeability designed, among others, for thin-walled sausage casings. The product will debut at the K trade fair at BASF’s booth C21/D21 in Hall 5.
