Agriculture
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Upcycling in the production of food

Upcycling in the production of food

Sustainability and environmental management play an important role in the food industry. Nevertheless, regardless of how efficiently the machines work and how resource-friendly they produce, at the end of the day the manufacturers are still faced with the question: What to do with the waste materials that are left over? Anuga FoodTec from 20 to 23 March in Cologne holds answers in store for the visitors.

Bye-bye biofilm with GEA SAFEXPERT program

Bye-bye biofilm with GEA SAFEXPERT program

GEA invites beverage industry representatives to visit Hall A3 Booth 313 at drinktec, the leading global trade fair for the beverage and liquid food industry in Munich from September 11-15, 2017.