Waste2Func builds platform to collect food waste from agriculture, food industry, supermarkets, auctions and restaurants to convert it into bioplastics and biosurfactants
Local farmers’ ability to sell biomass to Iggesund Paperboard’s paperboard mill at Workington will return over 1.5 million pounds annually to the local agricultural industry.
Yesterday it announced that PepsiCo, Inc. has joined the Alliance to advance the shared goal of creating beverage containers with a significantly reduced carbon footprint.
It is hard to imagine today how our food will be produced in just a few decades. More efficient, low carbon footprint, healthy, tasty and often grown around the corner. Let's take a look into the future.
The EU-funded INCOM project has used cellulosic nanofiber to reinforce composite sandwich structures, thus reducing their weight and increasing their sustainability.
The BRIGIT project has produced new tailor-made biopolymers produced from lignocellulosic sugar waste for highly-demanding fire-resistant applications
EU and industry partners launch €3.7 billion investments in the renewable bio-based economy.
The nova-Institute has presented the EU project BIOCORE, one of the three large bio-refinery projects that are being funded as part of the European Commission’s 7th Framework Programme. The idea is to make particularly efficient use of biomass, such as straw or wood to produce chemicals and plastics.