Statistics on the food packaging industry and beverages
Australia is one of the best domestic waste generators in the world. In fact, these parts of the country in the top ten of the OECD or the Organisation for Economic Cooperation and Development countries regarding domestic garbage productions. Interestingly, the industry of food and beverage packaging helps to mitigate and reduce those numbers by a considerable degree. In fact, packaging suppliers do their part to help improve the health of the planet every day.
Waste In Australia -
To get an idea of the contributions made by the food packaging industry in regard to waste in Australia, it helps to have a basic understanding of numbers. Approximately 2.2 million tonnes of food waste is produced in this country every year. If not for the packaging of food providers would be considerably greater. Every family in Australia produces about 400 kilos of waste per year. These figures certainly put Australia's role in the production of waste in perspective.
Why is it important to reduce waste -
Most people realize that waste reduction is an important way to help save the planet. Reducing the amount of organic waste in the waste stream is extremely critical, as this could reduce greenhouse emissions in Australia by up to three percent. Furthermore, reduction of waste may help reduce the size of landfills nationwide. Undoubtedly, waste reduction is very important - and the Australian food and beverage packaging industries are doing all they can to help.
What is saved by recycling?
Recycling is a key part of the philosophy of the food packaging industry. Considering all the good that is done every household recycling, it is easy to see why this industry puts so much emphasis on it. For each home that actively recycled, enough energy is saved to run a globe of light of 40 watts for about 72 hours. More than 90 liters of water saved per week through these efforts, and about 3.6 pounds of solid waste per week are saved too. Every little bit helps definitely, so that suppliers of food packaging, sure to do your part.
What has been relegated Packaging -
As more and more emphasis is placed on reducing waste, the Australian food and beverage packaging industry have adapted many changes to help. For example, the soft drink industry - that once required about 453 grams of packaging for the distribution and manufacture of a single liter of soda - has been significantly reduced. Today, the industry requires only about 150 grams per liter soft drink that makes a reduction of 67%, which is not a negligible amount. Reducing waste in Australia, could accelerate significantly as more changes occur in the sector.